Tag: Thai cuisine

Restaurants

Bizzarre foods of Thailand – Frogs or Kob

While the frog is not an uncommon dish even by western standards especially in French cooking, it is considered a delicacy in Thailand. The frog or known as “Kob” กบ in Thai has many functions and one of it as a source of fat-less protein. These frogs are found in rice fields or in the […]

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Melt in your mouth Chiang Rai
Chiang Rai
Restaurants

Absolutely Melt in Your Mouth experience in Chiang Rai

Going to Chiang Rai is like stepping back in time to the old country where there are very few modern buildings, the airport is still small and life is basically on a slow mode . This is great when you want a different atmosphere not too far from the cities and is just a one […]

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The aromatic trail of hill tribe coffee in Chiang Mai
Chiang Mai
Travel

The aromatic trail of hill tribe coffee in Chiang Mai

Thailand is one of the largest consumers of coffee in the world. Therefore the introduction of coffee plants into Chiang Mai was a way to meet the market demand for the beverage. Original seedlings were imported from South America and other countries and acclimatized to the conditions in the hills of Chiang Mai and Chiang Rai. Hill tribe farmers were taught how to grow coffee plants, harvest and turn the produce into coffee grains for beverages.

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Pattaya
Restaurants

Chocolate indulgence by the sea shore

The resort city of Pattaya always seem to have something that never fails to fascinate the many tourists and visitors to its shores which is not just for the sun and sea. The area of Pratumnak Hill has many new developments and currently lauded as one of the most prestigious areas to live in and […]

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Restaurants

King crabs in Thailand

King crabs or better known as Horse Shoe Crabs, are now easily available for the dining tables around Thailand but predominantly along the seaside townships of the country. They are now a part of the aqua-culture efforts to grow and harvest these beauties in estuaries along the shores. Where they were once almost a rarity […]

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The coconut story of Ban Bang Phlap Community Samut Songkram
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Reviews
Travel

The coconut story of Ban Bang Phlap Community Samut Songkram

The essence of Thai cuisine comes from the care taken to produce the natural ingredients and Thai food is notable for its five balances of taste in sweet, sour, spicy, bitter and salty. One important ingredient is sugar, and the best sugar for Thai dishes is not processed white or brown sugar but coconut palm sugar. 

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The art of wine in GranMonte Vineyard and Winery Khaoyai
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Nakhon Ratchasima
Travel

The art of wine in GranMonte Vineyard and Winery Khaoyai

Many vineyards around the world are steeped in old family traditions. This is no different from the story of the GranMonte Vineyard and Winery in Khaoyai, which is in the province of Nakhon Ratchasima next to the Khaoyai National Park in Thailand.

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